Low Carb Keto Pizza Crust

In just 20 minutes you can have the BEST Keto Pizza! You won’t believe how crispy the crust gets…no soggy crust for us! Beyond easy to make, and can be topped with all of your favorites.

Keto Pizza Ingredients

– Mozzarella Cheese – Almond Flour – Egg

Step-by-step instructions!

Follow our easy instructions for success!

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1

Preheat the oven to 425 degrees.

2

In a microwave-safe bowl, add 1 ½ cup of low moisture shredded mozzarella cheese and microwave for 60-90 seconds. Be sure to stir the cheese every 30 seconds.

3

Add the almond flour, baking powder, xanthan gum, spices, and egg to the melted cheese. Mix the dough together until fully combined.

4

Place the keto pizza dough in between 2 pieces of parchment paper. Using a rolling pin, roll the dough out into a circle or rectangle.

5

Gently roll the edges of the pizza creating a nice rolled crust.

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