Coconut Flour Tortillas

Here is a Coconut Flour Tortilla recipe that is soft, delicious, and so easy to make. Besides being paleo they are keto, and nut-free making them suitable for many different dietary restrictions.

Ingredients

– Coconut Flour – Psyllium Husk Powder – Baking Powder  – Olive Oil – Lukewarm Water  – Salt

Step-by-step instructions!

Follow our easy instructions for success!

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1

Gather all your ingredients. In a large mixing bowl, sift the coconut flour making sure to get all the lumps out. Now add the psyllium husk powder and sift into the same bowl. 

2

Add the spices and baking powder, and stir together. 

3

Pour in the olive oil and the lukewarm water. Stir again making sure the ingredients are well combined. 

4

Form the dough into a ball, and let sit for 10-15 minutes. This step is necessary in order to let the coconut flour and psyllium husk powder absorb the liquid. 

5

After the dough has rested, cut it into 4 equal sized pieces. Roll each piece into a small round ball and set them aside.

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