Keto cornbread is a real treat for anyone who is missing this classic food on a low-carb diet. It's a recipe that I am happy to share with you because it's easy and quick to make and delicious to eat.
Bake for 25 minutes, checking it with a toothpick. If it’s not quite done then pop it back in the oven for another 5 minutes and re-check with a toothpick.