Easy Roasted Butternut Squash

Roasted Butternut Squash is an easy recipe to make and delicious to eat. You can use it in so many recipes and eat it so many ways.

Ingredients

- Butternut Squash - Olive Oil - Salt - Pepper

1

Wash the squash and dry thoroughly so that it’s not slippery.

2

Place it on a sturdy cutting board. Stand it on end and cut it just off-center, in half, keeping the stem on one half only.

3

Take out the seeds and put them in a bowl aside.

4

Brush it with olive oil.

Swipe up for full recipe!