Easy and Delicious Keto Chocolate Mousse

Keto Chocolate Mousse is a simple 4-ingredient, low-carb treat that's fluffy, quick to make, and perfect for satisfying chocolate cravings without the guilt!

Ingredients

– Heavy cream – Unsweetened cocoa powder – Powdered swerve – Vanilla

1

Place a large mixing bowl in the freezer for about 10-15 minutes.

2

Grab the bowl from the freezer, and pour in the heavy cream. Using a hand or stand mixer start whipping the cream.

3

Now add the cocoa powder, powdered swerve, and vanilla. Whip all the ingredients together until desired consistency.

4

Scoop the mousse into a small bowl or cups. If you want to get a bit fancier then put the keto mousse into a piping bag then into your cup of choice.

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