Baked Salmon in the Oven Recipe

In this baked salmon recipe, you will see how easy it is to make in the oven. As good or even better than you can get at a restaurant for less money.

Ingredients

- Salmon - Onion Powder - Olive Oil - Lemon Juice - Garlic - Black Pepper - Salt - Parsley

1

Preheat the oven to 425 degrees. Mix the oil, lemon, and spices to coat the salmon.

2

Place your salmon skin down on top of a baking tray that is prepared with a piece of aluminum foil or parchment paper. Dry off the flesh part of the salmon with a paper towel.

3

Generously apply the oil mixture, some will run off the top and onto the tray which is ok but at the same time, you want a good portion of it to stay on top of the salmon.

4

Place the tray in the oven and bake for 10-12 minutes, depending on how well done that you want your baked salmon to be.

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