Delicious Baked Turkey Zucchini Meatballs

Turkey zucchini meatballs are easy to make, delicious, and low in fat, calories, and carbs. They're also kid-friendly, making it a great way to get kids to eat veggies!

Ingredients

– Ground Turkey – Zucchini – Eggs – Italian Seasoning – Black Pepper – Salt – Garlic – Scallions

1

Cut off the ends and then use a box grater and with one hand hold onto the grater and the other hand on the squash.

2

You need to use some cheesecloth, paper towels, or coffee filters to squeeze the water out of the squash.

3

Take a small amount of shredded zucchini at one time and place it in the cloth and squeeze, squeeze, squeeze…

4

Pour in 1 cup of water. Now put the ground turkey in a big bowl. Add the shredded zucchini to the bowl.

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