Delicious Baked Zucchini Casserole

icantbelieveitslowcarb.com

This is the best zucchini casserole, it is an easy and delicious vegetarian side dish that is perfect for pretty much any meal.

Ingredients

– Zucchini   – Onion – Butter  – Cream Cheese – Heavy Cream

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

1

Cut the ends off the zucchini, and slice it in half lengthwise. Then cut into small bite-sized pieces.

2

Sprinkle salt over the zucchini and let sit for 10-20 minutes. Drain the water and pat the zucchini dry with a paper towel or dish towel. 

3

Place the zucchini in a baking dish and set aside.

4

In a medium saucepan add the butter and chopped onions and saute for a minute or two.

5

Now add the cream cheese, heavy cream, sour cream, pepper, garlic powder, and paprika to the pan.

Swipe up for full recipe!

More Zucchini Recipes

Healthy Sugar-Free Keto Popsicles

Keto Banana Muffins with Almond Flour