Delicious Keto Chicken Enchilada Casserole Recipe

Looking for an easy dinner? This Keto chicken enchilada casserole combines shredded chicken, red enchilada sauce, and cheese, baked to perfection.

Ingredients

- Shredded chicken breast - Cream cheese - Sour cream - Taco seasoning - Green chiles - Red enchilada sauce - Butter - Mexican cheese

1

Chop the onion and the bell pepper. In a small frying pan melt the butter and add the chopped onion and peppers.

2

Sautee for a few minutes until the onions are translucent and the peppers are soft.

3

Shred the rotisserie chicken and set aside.

4

In a large mixing bowl combine the shredded chicken, cream cheese, and sour cream. Stir until it’s well combined.

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