Green Bean Casserole w/ Bacon

This is an amazing and delicious Low Carb Green Bean Casserole with bacon, transformed from an old family recipe.

Ingredients

- French Style String Beans - Mushrooms - Water Chestnuts - Pearl Onions - Salt - Pepper - Tabasco - Butter - Coconut Aminos - Heavy Cream - Cheddar Cheese

1

First, melt you butter  in a pan.

2

Once the butter is melted, sauté the sliced onions in butter. Next add tabasco, coconut aminos, and spices.

3

Add cream to butter and onion mixture.

4

Add shredded cheese and melt while stirring in.

5

In the meantime place green beans, jar onions, water chestnuts, mushrooms into a colander, wash and drain. Place half the veggies in your baking dish and mix together.

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