How to Make an Amazing Corned Beef Brisket 

Discover the simplicity of crafting your own Corned Beef Brisket from scratch for a flavorful, juicy, and tender dinner! These methods are also ideal for cooking pre-packaged corned beef.

Ingredients

– Kosher salt – Pink curing salt – Spice blend – Garlic – Brown sugar – Brisket – Pickling spice blend

1

Whether you are making a corned beef brisket from scratch or pre-packaged, we highly recommend seasoning at before cooking it.

2

Sprinkle a little bit of garlic powder about 1 tsp and about 1-2 tablespoons of Montreal steak seasoning.

3

Preheat the oven to 350 degrees.

4

Place the corned beef into a large glass baking dish, or in a dutch oven.

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