These Instant Pot Keto Buffalo Wings are ready in under 30 minutes and are tender and flavorful.
– Chicken Wings – Frank’s Red Hot Buffalo Sauce – Butter
In a small bowl combining 2 tsp of salt, 2 tsp black pepper, 2 tsp garlic powder, 2 tsp onion powder, and 1 tsp paprika together.
Sprinkle over the wings a little bit at a time, making sure to coat the wings completely.
In a small bowl combine the buffalo sauce and melted butter. Stir and set aside.
Pour 1 cup of water into the bottom of the instant pot. Place the metal trivet inside the pot. Now place your wings on top of the trivet.
Press the pressure cook button, then set the pressure cook timer for 10 minutes. Keep in mind that it will take about 15 minutes to reach the pressure level.