Pork Loin Roast

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This is a recipe for the best pork loin roast you will ever try! It is a lean cut of meat that is easy to make and delicious to eat.

Ingredients

– Pork Loin – Garlic Powder – Onion Powder – Black Pepper – Montreal Seasoning – Paprika

Step-by-step instructions!

Follow our easy instructions for success!

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1

Cover the meat with the seasonings, especially on the top but also on the sides and bottom if you can.

2

Transfer the pork loin roast into the baking pan that you will be using to bake it in.

3

In a saucepan melt the butter and add the olive oil. Blend them together well. Add dried parsley and stir until blended.

4

Pour it over the pork loin, while attempting to cover as much of the meat as possible.

5

Place your pork loin in the oven and set the timer for the amount of necessary time. If you make a 3 pound roast, at 20 minutes per pound, would be 1 hour.

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