The Best Crispy Baked Chicken Thighs Recipe

Baked chicken thighs are easy to make and delicious to eat. They make a good and quick weeknight dinner for the family because of the juicy meat and the crispy skin.

Ingredients

- Chicken thighs - Pepper - Salt - Garlic powder - Onion powder - Paprika - Italian seasoning - Olive oil

1

Lay the chicken out on a plate or tray. Take some paper towels and pat the chicken legs until it’s completely dry.

2

Mix up the spices together. Get a small bowl and spoon, then add all of the spices and blend them together thoroughly.

3

Layout your prepared pieces of chicken one at a time on the rack, spacing them apart so that they are not touching one another.

4

Bake for about 25 minutes. The only true way to know how long to bake chicken thighs for is to use a thermometer.

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