The Best Keto Lemon Pound Cake 

If you're a lemon fan, you'll adore our Keto Lemon Pound Cake! Easy to make, with a divine consistency and a mouthwatering lemon icing. It's low-carb, sugar-free, and beats Starbucks any day!

Ingredients

– Eggs – Monk Fruit – Coconut Oil – Almond Flour – Coconut Flour – Baking Powder – Lemon Juice – Lemon Zest

1

The first thing that you need to do is get a bowl and put in the monk fruit and coconut oil then the eggs and lastly the lemon juice.

2

In a separate bowl mix both flours and baking powder together and mix well.

3

Next, mix liquid ingredients with dry ingredients until well blended with a whisk.

4

Once that’s mixed add your lemon zest and blend well.

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