Crispy Keto Chicken Parmesan

Our low carb Keto Chicken Parmesan tastes just like you would get at your favorite Italian restaurant, but healthier for you! Light and crispy while still juicy on the inside.

What Ingredients are in Keto Chicken Parmesan?

– Chicken Breasts  – Almond Flour & Parmesan Cheese – Eggs 

Step-by-step instructions!

Follow our easy instructions for success!

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This is the part where if you have thick pieces of chicken you need to cut them in half, lengthwise. Then set the chicken aside. Get 2 bowls and in one of them, place 2 eggs and whisk thoroughly. 

2

In the other bowl place the almond flour, parmesan cheese, and the spices. Stir them together. 

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Start by dipping each piece of chicken into the egg wash, then transfer to the almond flour. Make sure to coat the entire chicken breast.

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Once each piece has been coated move them over to a tray while you finish coating all the rest. 

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Place a large frying pan on the stove and pour in olive oil, turn the heat on medium-high. Let sit for about 2 minutes until the oil is hot. 

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