Keto No Bake Cheesecake

Keto No-bake Cheesecake recipe that’s so rich & creamy you’d never know it is sugar-free. Made with a super smooth filling & a light crust, our no-bake cheesecake is easy & perfect for the family. 

Ingredients

Crust: - Almond flour   - Cinnamon - Monkfruit sweetener - Butter - Vanilla - Salt Filling: - Cream cheese - Sour cream - Lemon juice

1

In a large mixing bowl add the almond flour, sweetener, cinnamon, salt, vanilla, and melted butter. Stir all the ingredients together.

2

Add the mixture to the 8” springform pan and press down evenly. Set aside.

3

 In a chilled bowl, add the heavy cream. Beat the heavy cream until whipped cream consistency. Set in the fridge.

4

Grab another large bowl. Add the softened cream cheese, sour cream, vanilla, and lemon juice. Beat the mixture until smooth.

5

Add in half of the powdered sweetener, beat until combined, then add the remaining powdered sweetener. Mix again.

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