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Sugar Free Keto Chocolate Pudding feature

BEST Sugar-Free Keto Chocolate Pudding


  • Author: Stephanie Parlegreco
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 135 Minutes (Including Chill Time)
  • Yield: 4 Servings (1/2 Cup per Serving) 1x

Description

A creamy and delicious low carb Keto chocolate pudding recipe that everyone in the family will love, including your kids. It takes less than 10 minutes to prepare and a few hours to chill, it’s going to be a new dessert at your family table.


Scale

Ingredients

  • 1 cup heavy cream
  • 1 cup almond milk
  • ½ cup powdered swerve 
  • ¼ cup cocoa powder
  • 1 tsp xanthan gum 
  • 2 tsp vanilla  

Instructions

Notes

2.5 NET CARBS PER SERVING

You can use 2 cups of heavy cream instead of 1 cup of heavy cream and 1 cup of almond milk, but it will change the nutrition facts and will add more calories. 

Use a powdered sweetener, NOT a granulated one. Using granulated sweeteners will leave you with a grainy pudding. 

Be sure to cook the pudding on low heat and DO NOT LET IT BOIL.

Constantly whisk the pudding while it cooks, so it doesn’t burn. 

1 tsp of xanthan gum is the perfect amount in order to thicken the pudding. 

To avoid getting “pudding skin” gently press plastic wrap directly on the surface of the pudding. 

Chill for at least 2-4 hours.

Up the powdered swerve to ⅔ cup if you like things a bit sweeter.

  • Category: Desserts
  • Method: Boiling
  • Cuisine: American

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