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Best Stuffed Pork Chops

Easy Stuffed Pork Chops

  • Author: Stephanie Parlegreco
  • Total Time: 30 minutes
  • Yield: 4 Servings (1 Pork Chop Per Serving) 1x


This delicious Stuffed Pork Chop Recipe is made in under 30 minutes and is the perfect easy dinner your whole family will love. It’s stuffed with cheesy goodness, seared, and baked, leaving you with super juicy and tender stuffed pork chops. 


  • 4 boneless thick pork chops 
  • ½ tsp black pepper
  • ½ tsp salt
  • ½ tsp paprika 



  • 8 oz cream cheese 
  • 1 cup fresh spinach 
  • 1 tbsp garlic 
  • 1 tsp black pepper 
  • ½ tsp salt 
  • 1 tsp onion powder 
  • ½ tsp paprika




Highly recommend searing the stuffed pork chops before placing them in the oven.

You can sear the pork chops before or after stuffing them. Do what’s easier for you. 

Don’t overcook the pork chops in the frying pan, you only want to sear them on both sides.

To Reheat in the Microwave: Place on a microwave-safe plate and heat for 60-90 seconds or until fully heated through. 

To Reheat in the Oven: Place the baked stuffed pork on a tray and heat at 300 degrees for about 5-10 minutes or until fully heated through. 

Sometimes freezing foods with cream cheese doesn’t thaw well. 

If you choose to freeze any leftover oven-baked stuffed pork chops wrap them in plastic wrap then again in foil or freezer paper. Store in the freezer for up to about a month. 

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Courses
  • Method: Baking
  • Cuisine: American

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