These Easy Keto Bagels make the perfect low-carb breakfast! Made with absolutely NO yeast, and only 6 simple ingredients, our keto bagel recipe will be a new one you and your family will LOVE!
– Shredded Mozzarella Cheese – Cream Cheese – Almond Flour
Preheat the oven to 350 degrees.
In a microwave-safe bowl add the mozzarella cheese and cream cheese. Microwave for 30-second intervals until melted, stirring along the way.
Now add the almond flour, baking powder, salt, and egg.
Knead the dough together, it’s just easier to use your hands rather than a spoon. Be sure all the ingredients are well combined.
Line a baking tray with parchment paper or a silicone mat. Divide the dough into 6 equal-sized portions.